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Samsun grows in the Black Sea region of Eastern Turkey. McClelland has secured the finest Samsun Maden-Canek leaves. They are small, thin, and elastic with a mellow, pleasant, distinctive aroma. Their sweet taste is like the sweetness in a nut meat or sunflower seed. They come from the hinterland of Samsun, mainly to the West of the Yesih Irmak River delta where the climate is very similar to the best Macedonian and Thracian growing areas. Samsun and all Classic Oriental leaves are picked one by one as they ripen, like flue-cured Virginias. If picked too soon so that the sap remains in the leaf during air and sun drying, the sugars will evaporate with the sap. If allowed to ripen too much on the plant, the leaf will be dry and brittle. Tobacco farmers of the classic Samsun growing region have elevated these harvesting and curing processes to high art. Taste what comes from 350 years of experience.
Iwan Ries & Co.
- 19 S. Wabash Avenue
- Chicago, IL 60603
or (312) 372-1306